How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother'S Kohlrabi?

You need 7 ingredients. The key ingredients include: 1 cup vinegar, 1/2 cup water, 1 ounce vegetable oil, 1/4 teaspoon white sugar, and more.

Is My Mother'S Kohlrabi suitable as general?

Yes, My Mother'S Kohlrabi falls under the General category and is a great choice for this type of meal.

How do I store leftover My Mother'S Kohlrabi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mother'S Kohlrabi Recipe

Name: My Mother'S Kohlrabi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vinegar; 1/2 cup water; 1 ounce vegetable oil; 1/4 teaspoon white sugar; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 2 kohlrabi bulbs, peeled and sliced into 1/4 inch half moons

My Mother'S Kohlrabi – a delicious recipe with vinegar, water, vegetable oil, white sugar, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup vinegar
1/2 cup water
1 ounce vegetable oil
1/4 teaspoon white sugar
1/4 teaspoon salt
1/4 teaspoon ground black pepper
2 kohlrabi bulbs, peeled and sliced into 1/4 inch half moons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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My Mother'S Kohlrabi

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