My Mother's Apple Sausage Dressing Recipe

Name: My Mother's Apple Sausage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large Granny Smith Apples; 1 tsp ground cinnamon; 1/2 cup sugar; 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild; 3/4 cup finely chopped onion; 1/2 cup finely chopped celery; 2 large boiled eggs; 2 large eggs; 8 oz dry weight, corn bread stuffing/dressing; 1 tbsp poultry seasoning; 1/4 tsp ground sage; 1 salt; 2 cup turkey broth, see recipe attached

Servings: persons

3 large Granny Smith Apples
1 tsp ground cinnamon
1/2 cup sugar
1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild
3/4 cup finely chopped onion
1/2 cup finely chopped celery
2 large boiled eggs
2 large eggs
8 oz dry weight, corn bread stuffing/dressing
1 tbsp poultry seasoning
1/4 tsp ground sage
1 salt
2 cup turkey broth, see recipe attached

1
The night before, peel and finely dice the apples.
2
Put into a zip lock bag add cinnamon and sugar.
3
Shake mixing well put into refrigerator overnight.
4
The nightbefore heat pan add sausage and brown.
5
Refrigerate till Thanksgiving Day.
6
Boil the eggs and peel, refrigerate till next day.
7
Preheat oven 350 Fahrenheit
8
Add the onions and celery to the hot broth.
9
To give a head start cooking.
10
Mix the dressing/stuffing, broth, onions celery, boiled eggs, sage, apples, sausage, poultry seasonings and salt.
11
Taste now before you add raw eggs.
12
Adjust seasonings then beat eggs mix everything and put into 8x8 inch pan.
13
Bake in oven for 45-50 minutes.
14
Let sit 10 minutes serve hope you enjoy!

580

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 large Granny Smith Apples, 1 tsp ground cinnamon, 1/2 cup sugar, 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild, and more.

Yes, My Mother's Apple Sausage Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Mother's Apple Sausage Dressing

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