How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Deviled Eggs?

You need 5 ingredients. The key ingredients include: 12 hard-boiled eggs, peeled, 2 tablespoons prepared mustard, 1/4 cup Miracle Whip, 1/8 teaspoon celery salt, to taste, and more.

Is My Mom'S Deviled Eggs suitable as snacks & appetizers?

Yes, My Mom'S Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover My Mom'S Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mom'S Deviled Eggs Recipe

Name: My Mom'S Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-boiled eggs, peeled; 2 tablespoons prepared mustard; 1/4 cup Miracle Whip; 1/8 teaspoon celery salt, to taste; paprika

My Mom'S Deviled Eggs – a delicious recipe with eggs, mustard, Miracle, celery salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 hard-boiled eggs, peeled
2 tablespoons prepared mustard
1/4 cup Miracle Whip
1/8 teaspoon celery salt, to taste
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mom'S Deviled Eggs

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