How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Cheesecake?

You need 8 ingredients. The key ingredients include: 2 1/4 c. crushed graham crackers, 1 stick butter, 1 c. sugar, 4 eggs, and more.

Is My Mom'S Cheesecake suitable as baking & desserts?

Yes, My Mom'S Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Mom'S Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Mom'S Cheesecake Recipe

Name: My Mom'S Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. crushed graham crackers; 1 stick butter; 1 c. sugar; 4 eggs; 1 1/2 tsp. vanilla; 3 (8 oz.) pkg. cream cheese; 1 large sour cream; 2 Tbsp. sugar

My Mom'S Cheesecake – a delicious recipe with graham crackers, butter, sugar, eggs, vanilla, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. crushed graham crackers
1 stick butter
1 c. sugar
4 eggs
1 1/2 tsp. vanilla
3 (8 oz.) pkg. cream cheese
1 large sour cream
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1137 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mom'S Cheesecake

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