How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My mom and mine's tuna salad?

You need 9 ingredients. The key ingredients include: 7 can tuna, 4 stalk celery, 1/2 vidalia onion, 2 tbsp sour cream, and more.

Is My mom and mine's tuna salad suitable as seafood?

Yes, My mom and mine's tuna salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover My mom and mine's tuna salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My mom and mine's tuna salad Recipe

Name: My mom and mine's tuna salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 can tuna; 4 stalk celery; 1/2 vidalia onion; 2 tbsp sour cream; 1 garlic salt (to taste); 1 pepper (to taste); 1 avacado; 1 tsp lemon juice; 1 celery to dip in tuna salad

My mom and mine's tuna salad – a delicious recipe with tuna, celery, vidalia onion, sour cream, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 can tuna
4 stalk celery
1/2 vidalia onion
2 tbsp sour cream
1 garlic salt (to taste)
1 pepper (to taste)
1 avacado
1 tsp lemon juice
1 celery to dip in tuna salad

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
885 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My mom and mine's tuna salad

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