How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Miso Thighs?

You need 9 ingredients. The key ingredients include: 1 garlic clove (minced), 1 tablespoon miso, ¼ cup chicken stock, 1 tablespoon rice vinegar, and more.

Is My Miso Thighs suitable as meat & poultry?

Yes, My Miso Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Miso Thighs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Miso Thighs Recipe

Name: My Miso Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove (minced); 1 tablespoon miso; ¼ cup chicken stock; 1 tablespoon rice vinegar; ¼ teaspoon Worcestershire sauce; 4 large boneless skinless chicken thighs; 2 tablespoons sake; 1 tablespoon parsley (minced); 1 green onion (minced)

Try this homemade My Miso Thighs recipe the whole family will love. Made with garlic, miso, chicken and rice vinegar. Easy step-by-step instructions inc…

This My Miso Thighs relies on simple, everyday ingredients such as garlic clove (minced), miso, chicken stock and rice vinegar. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 garlic clove (minced)
1 tablespoon miso
¼ cup chicken stock
1 tablespoon rice vinegar
¼ teaspoon Worcestershire sauce
4 large boneless skinless chicken thighs
2 tablespoons sake
1 tablespoon parsley (minced)
1 green onion (minced)

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Quick Info

Servings
4 servings
Calories
251 kcal
Category
Meat & Poultry

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My Miso Thighs

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