My Meat Loaf

Name: My Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 lb. sausage (hot or mild); 3/4 to 1 c. bread crumbs; 1/4 c. catsup; 1 egg, beaten; 2 large pickles, copped; 1 large onion; 1 tsp. Worcestershire sauce; 1/4 tsp. salt; 1/4 tsp. pepper; 1 small red pepper, chopped; 1 green pepper (optional)

Eats Now Editorial Team · 491 kcal · Meat & Poultry

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My Meat Loaf – a delicious recipe with ground beef, sausage, bread crumbs, catsup, egg, pickles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 lb. sausage (hot or mild)
3/4 to 1 c. bread crumbs
1/4 c. catsup
1 egg, beaten
2 large pickles, copped
1 large onion
1 tsp. Worcestershire sauce
1/4 tsp. salt
1/4 tsp. pepper
1 small red pepper, chopped
1 green pepper (optional)

1
Combine ground beef and sausage; mix thoroughly with hand. Add pickles, onion and peppers, mixing well.
2
Add catsup, Worcestershire sauce, salt and pepper; mix and form into loaf. Place in pan.
3
Brush top of loaf with catsup.
4
Bake at 350u00b0 for 40 to 50 minutes.
5
Yields 6 servings.

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 lb. sausage (hot or mild), 3/4 to 1 c. bread crumbs, 1/4 c. catsup, and more.

Yes, My Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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