My Goulash

Name: My Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1-2 cups macaroni; 1/4 cup dried onions; 1/2 green pepper, chopped; 1 can tomatoes, diced; 2 (8 oz.) cans tomato sauce; 1 can water; 1/2 t. garlic salt; 3/4 t. salt; 1-2 T. sugar; 1/4 - 1/2 t. pepper; 1 t. Worcestershire sauce

Eats Now Editorial Team · 359 kcal · Soups & Stews

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My Goulash – a delicious recipe with hamburger, macaroni, u00bc, green pepper, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
1-2 cups macaroni
1/4 cup dried onions
1/2 green pepper, chopped
1 can tomatoes, diced
2 (8 oz.) cans tomato sauce
1 can water
1/2 t. garlic salt
3/4 t. salt
1-2 T. sugar
1/4 - 1/2 t. pepper
1 t. Worcestershire sauce

1
Cook and stir meat, macaroni, onion and green pepper until meat is browned and macaroni is darkened. Stir in remaining ingredients. Cover and simmer until macaroni is tender, about 20 minutes. Uncover and simmer until sauce is desired consistency.

359

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. hamburger, 1-2 cups macaroni, 1/4 cup dried onions, 1/2 green pepper, chopped, and more.

Yes, My Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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