How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favourite Fruit Salad?

You need 13 ingredients. The key ingredients include: 1 vanilla pod, 2 ounces (55 milliliters) water, 6 tablespoons sugar, Grapefruit juice, reserved from grapefruit, and more.

Is My Favourite Fruit Salad suitable as salads?

Yes, My Favourite Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Favourite Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Favourite Fruit Salad Recipe

Name: My Favourite Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 vanilla pod; 2 ounces (55 milliliters) water; 6 tablespoons sugar; Grapefruit juice, reserved from grapefruit; Small handful blueberries; 4 strawberries, halved; 2 yellow and red plums, stones removed and cut into 1/8ths; Small handful raspberries; 1/2 a pink grapefruit, segmented and juice reserved; 1/2 orange, segmented; 1/2 melon, cubed; 1/4 bottle Prosecco wine, chilled; Creme fraiche, for serving

Fresh, crisp and full of flavor — this My Favourite Fruit Salad is a must-try. Made with vanilla pod, milliliters, sugar and handful blueberries. Easy s…

This My Favourite Fruit Salad relies on simple, everyday ingredients such as vanilla pod, (55 milliliters) water, sugar and small handful blueberries. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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My Favourite Fruit Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions