How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 egg, slightly beaten, 1 c. oatmeal flakes, 1/3 c. catsup, 1 medium onion, finely chopped, and more.

Is My Favorite Meat Loaf suitable as meat & poultry?

Yes, My Favorite Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Favorite Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Favorite Meat Loaf Recipe

Name: My Favorite Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, slightly beaten; 1 c. oatmeal flakes; 1/3 c. catsup; 1 medium onion, finely chopped; 2 Tbsp. Worcestershire sauce; 1 tsp. seasoned salt; 1/2 tsp. pepper; 2 lb. lean ground beef; 1 can tomato sauce or tomato soup (depending on the thickness you like for a topping sauce)

Try this homemade My Favorite Meat Loaf recipe the whole family will love. Made with egg, oatmeal flakes, catsup and onion. Easy step-by-step instructio…

This My Favorite Meat Loaf relies on simple, everyday ingredients such as egg, slightly beaten, oatmeal flakes, catsup and medium onion, finely chopped. It comes together quickly and makes 4 servings, at about 644 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 egg, slightly beaten
1 c. oatmeal flakes
1/3 c. catsup
1 medium onion, finely chopped
2 Tbsp. Worcestershire sauce
1 tsp. seasoned salt
1/2 tsp. pepper
2 lb. lean ground beef
1 can tomato sauce or tomato soup (depending on the thickness you like for a topping sauce)

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Quick Info

Servings
4 servings
Calories
644 kcal
Category
Meat & Poultry

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