How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 egg, slightly beaten, 1 c. oatmeal flakes, 1/3 c. catsup, 1 medium onion, finely chopped, and more.

Is My Favorite Meat Loaf suitable as meat & poultry?

Yes, My Favorite Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Favorite Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Favorite Meat Loaf Recipe

Name: My Favorite Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, slightly beaten; 1 c. oatmeal flakes; 1/3 c. catsup; 1 medium onion, finely chopped; 2 Tbsp. Worcestershire sauce; 1 tsp. seasoned salt; 1/2 tsp. pepper; 2 lb. lean ground beef; 1 can tomato sauce or tomato soup (depending on the thickness you like for a topping sauce)

My Favorite Meat Loaf – a delicious recipe with egg, oatmeal flakes, catsup, onion, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg, slightly beaten
1 c. oatmeal flakes
1/3 c. catsup
1 medium onion, finely chopped
2 Tbsp. Worcestershire sauce
1 tsp. seasoned salt
1/2 tsp. pepper
2 lb. lean ground beef
1 can tomato sauce or tomato soup (depending on the thickness you like for a topping sauce)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Favorite Meat Loaf

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