My Favorite Cookies(Dog Biscuits) Recipe

Name: My Favorite Cookies(Dog Biscuits)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whole wheat flour; 1/2 c. white flour; 3/4 c. nonfat dry milk; 1/2 c. raw quick cooking oats (not instant); 1/4 c. cornmeal; 1 tsp. sugar; 1/3 c. shortening; 1 egg; 1 Tbsp. instant chicken or beef bouillon granules; 1/2 c. hot water

Servings: persons

1 c. whole wheat flour
1/2 c. white flour
3/4 c. nonfat dry milk
1/2 c. raw quick cooking oats (not instant)
1/4 c. cornmeal
1 tsp. sugar
1/3 c. shortening
1 egg
1 Tbsp. instant chicken or beef bouillon granules
1/2 c. hot water

1
Combine flours, milk powder, oats, cornmeal and sugar.
2
Cut in shortening and stir in egg. Dissolve bouillon in water.
3
Pour into flour mixture and stir to moisten.
4
Knead with dough hook or on floured board by hand. Roll into log and slice 1/4-inch thick or less.
5
Vary size of slice to suit size of dog.
6
Place on lightly greased baking sheet and bake at 325u00b0 for 40 to 50 minutes until brown and dry.
7
Cool on rack. Store airtight.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. whole wheat flour, 1/2 c. white flour, 3/4 c. nonfat dry milk, 1/2 c. raw quick cooking oats (not instant), and more.

Yes, My Favorite Cookies(Dog Biscuits) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Favorite Cookies(Dog Biscuits)

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