My Favorite Chocolate Chip Cookies Recipe

Name: My Favorite Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups walnuts; 1 ½ cups pecans; 1 cup unsalted butter, room temperature; 1 cup brown sugar, firmly packed; 1 cup granulated sugar; 2 large eggs; 1 tablespoon vanilla; 2 ⅓ cups all-purpose flour; 1 ¼ teaspoons baking soda; 1 teaspoon salt, scant; 3 cups chocolate chips (I use 1/2 semi-sweet and 1/2 milk chocolate)

Servings: persons

1 ½ cups walnuts
1 ½ cups pecans
1 cup unsalted butter, room temperature
1 cup brown sugar, firmly packed
1 cup granulated sugar
2 large eggs
1 tablespoon vanilla
2 ⅓ cups all-purpose flour
1 ¼ teaspoons baking soda
1 teaspoon salt, scant
3 cups chocolate chips (I use 1/2 semi-sweet and 1/2 milk chocolate)

1
Preheat oven to 350 and arrange nuts on baking sheet and toast for 7 to 9 minutes.
2
Cool and coarsely chop.
3
Grease baking sheet generously with butter or cookng spray.
4
Cream butter and both sugars togethter about 1 minute, until fluffy.
5
Add eggs and vanilla and beat on medium speed for 1 minute.
6
Add the flour, baking soda and salt.
7
Mix on medium speed until incorporated.
8
Stir in walnuts, pecans and chocolate chips.
9
The dough will be relatively stiff.
10
Drop the dough on cookie sheets using an ice cream scoop about 1 1/2 inches apart.
11
Bake for 10 to 12 minutes until golden brown on edges (Don't worry about the raw dough in the middle, it will disappear as the cookies cool.)
12
The cookies will spread about 3 1/2 inches in diameter.

2412

kcal

Calories

149

Fat

247

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ½ cups walnuts, 1 ½ cups pecans, 1 cup unsalted butter, room temperature, 1 cup brown sugar, firmly packed, and more.

Yes, My Favorite Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Favorite Chocolate Chip Cookies

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