Name: My Favorite Banana Bread
Yield: 4 servings
Ingredients: Wet ingredients; 3 -4 ripe ripe mashed bananas; 2 large eggs; 1/2 cup olive oil; 1 teaspoon vanilla extract; 1/2 cup milk; Dry ingredients; 4 cups all-purpose flour; 1 1/2 cups sugar; 2 teaspoons baking powder; 1/2 teaspoon salt

1

Preheat oven to 350 degrees.

2

Grease and flour a 1.5 Quart bread pan.

3

In small bowl, combine wet ingredients.

4

In large bowl, combine dry ingredients.

5

Add wet ingredients to dry and stir.

6

Pour into bread pan and cook for approximately 70 minutes.

7

Bread is done when toothpick comes out clean.

8

Depending on your elevation you may need to lengthen or shorten your cooking time.

My Favorite Banana Bread

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