My Favorite Almond Milk

1. 1

   Place the almonds, 2 tblsp water and orange extract in the bottom of a blender or food proccessor and grind to a smooth paste.

2. 2

   add sugar and continue to blent.

3. 3

   slowly add the remaining water.

4. 4

   cover and chill in the fridge for 2 hours.

5. 5

   ( do not taste at this point or you wont get a chance to chill it :).

6. 6

   after the 2 hours strain milk and place back in fridge.

7. 7

   Almond milk can be used to replace regular milk on a 1:1 ratio.

8. 8

   you may use the leftover nutmeat in muffins or some kind of dessert.

* Per serving · 4 servings · Values may vary.

No additional tips available.