How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Cream of Lettuce Soup?

You need 6 ingredients. The key ingredients include: 3 cups lettuce (shredded), 4 g chicken bouillon cubes or 4 g vegetable bouillon cubes, ¼ cup fat-free cottage cheese, ¼ cup water, and more.

Is My Cream of Lettuce Soup suitable as soups & stews?

Yes, My Cream of Lettuce Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Cream of Lettuce Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Cream of Lettuce Soup Recipe

Name: My Cream of Lettuce Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups lettuce (shredded); 4 g chicken bouillon cubes or 4 g vegetable bouillon cubes; ¼ cup fat-free cottage cheese; ¼ cup water; 1 garlic clove; ground pepper (to taste)

My Cream of Lettuce Soup – a delicious recipe with chicken bouillon cubes, cottage cheese, water, garlic, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups lettuce (shredded)
4 g chicken bouillon cubes or 4 g vegetable bouillon cubes
¼ cup fat-free cottage cheese
¼ cup water
1 garlic clove
ground pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Cream of Lettuce Soup

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