My Best Roast Chicken With Extras Recipe

Name: My Best Roast Chicken With Extras
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 roasting chicken; 1 lemon; 1 tablespoon dried herbs (rosemary, thyme, ect.); 2 teaspoons garlic salt (or to taste); 1 teaspoon pepper (or to taste); 2 potatoes, cut in chunks; 2 sweet potatoes, cut in chunks; 2 carrots, cut in chunks; 2 onions, cut in chunks; 12 lb fresh green beans, trimmed; 3 garlic cloves, cracked; ⅓ cup water; cooking spray

Servings: persons

1 roasting chicken
1 lemon
1 tablespoon dried herbs (rosemary, thyme, ect.)
2 teaspoons garlic salt (or to taste)
1 teaspoon pepper (or to taste)
2 potatoes, cut in chunks
2 sweet potatoes, cut in chunks
2 carrots, cut in chunks
2 onions, cut in chunks
12 lb fresh green beans, trimmed
3 garlic cloves, cracked
⅓ cup water
cooking spray

1
Preheat oven to 425 degrees.
2
Spray a 9 x 13 glass baking dish with cooking spray.
3
Place vegetables, onions, and garlic in the pan (if using green beans place them on the top of the root vegetables).
4
Sprinkle with pepper.
5
Add water to the pan.
6
Place chicken breast side up on top of the vegetables.
7
Sprinkle the chicken with 1/2 of the garlic salt, pepper and herbs.
8
Squeeze 1/2 of the lemon on top of the chicken.
9
Turn chicken over and repeat seasonings.
10
Grate the zest of 1/2 the lemon on top of the chicken.
11
Place the lemon inside of the chicken cavity.
12
Spray the chicken lightly with cooking spray.
13
Cover tightly with aluminum foil and place in the oven.
14
Cook for 1 hour covered.
15
Continue cooking uncovered until chicken is done.

704

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 roasting chicken, 1 lemon, 1 tablespoon dried herbs (rosemary, thyme, ect.), 2 teaspoons garlic salt (or to taste), and more.

Yes, My Best Roast Chicken With Extras falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Best Roast Chicken With Extras

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