How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Asian Burgers?

You need 11 ingredients. The key ingredients include: 1 lb ground beef (or any ground meat u like), 1 teaspoon finley chopped gingerroot (you can use powder), 1 teaspoon finley chopped garlic (or 1/2tsp powder), 1 tablespoon chopped parsley, and more.

Is My Asian Burgers suitable as soups & stews?

Yes, My Asian Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Asian Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Asian Burgers Recipe

Name: My Asian Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (or any ground meat u like); 1 teaspoon finley chopped gingerroot (you can use powder); 1 teaspoon finley chopped garlic (or 1/2tsp powder); 1 tablespoon chopped parsley; 1 tablespoon chopped basil; 1 tablespoon soy sauce; 1 tablespoon teriyaki sauce; 1 teaspoon crushed red chili pepper flakes (optional); ¼ teaspoon black pepper; 1 teaspoon onion powder; nonstick cooking spray

My Asian Burgers

Eats Now Editorial Team · 296 kcal · Soups & Stews

My Asian Burgers – a delicious recipe with ground beef, gingerroot, garlic, parsley, basil, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

My Asian Burgers

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