How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Vinaigrette?

You need 7 ingredients. The key ingredients include: 1 rounded tablespoon Dijon mustard, 1 1/2 tablespoons red wine vinegar or sherry vinegar, 1 tablespoon fresh lemon juice, Salt, and more.

Is Mustard Vinaigrette suitable as salads?

Yes, Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mustard Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mustard Vinaigrette Recipe

Name: Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rounded tablespoon Dijon mustard; 1 1/2 tablespoons red wine vinegar or sherry vinegar; 1 tablespoon fresh lemon juice; Salt; freshly ground pepper; 1/2 cup extra virgin olive oil, or use half olive oil and half canola or grapeseed oil; 1 small garlic clove

Mustard Vinaigrette – a delicious recipe with mustard, red wine vinegar, lemon juice, Salt, freshly ground pepper, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 rounded tablespoon Dijon mustard
1 1/2 tablespoons red wine vinegar or sherry vinegar
1 tablespoon fresh lemon juice
Salt
freshly ground pepper
1/2 cup extra virgin olive oil, or use half olive oil and half canola or grapeseed oil
1 small garlic clove

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Salads

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