Try this homemade Mustard Seed-Crusted Salmon With Mustard Cream Sauce recipe the whole family will love. Made with white wine, shallots, yellow mustard…
This Mustard Seed-Crusted Salmon With Mustard Cream Sauce relies on simple, everyday ingredients such as dry white wine, (packed) chopped shallots, yellow mustard seeds and whipping cream. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026