How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Rouille for Soup?

You need 10 ingredients. The key ingredients include: 1/4 cup of chicken bouillabaisse liquid, 1/4 teaspoon powdered saffron, 2 parboiled garlic cloves, pureed until it is pasty, 3/4 cup crustless good quality French bread, cut into cubes, and more.

Is Mustard Rouille for Soup suitable as soups & stews?

Yes, Mustard Rouille for Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mustard Rouille for Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Rouille for Soup Recipe

Name: Mustard Rouille for Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup of chicken bouillabaisse liquid; 1/4 teaspoon powdered saffron; 2 parboiled garlic cloves, pureed until it is pasty; 3/4 cup crustless good quality French bread, cut into cubes; 2 teaspoons mustard; 1 tablespoon chopped pimiento; 1/3 cup commercially prepared mayonnaise; 1/4 cup extra virgin olive oil; 1/4 cup vegetable oil; Salt and cayenne pepper to taste

Mustard Rouille for Soup

Eats Now Editorial Team · 502 kcal · Soups & Stews

Mustard Rouille for Soup – a delicious recipe with chicken bouillabaisse, powdered saffron, garlic, crustless good, mustard, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mustard Rouille for Soup

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