Try this homemade Spanish Squash Casserole recipe the whole family will love. Made with cream of chicken soup, carrots, onion and pimentos. Easy step-by…
This Spanish Squash Casserole relies on simple, everyday ingredients such as drained and mashed squash, cream of chicken soup, medium carrots, shredded and medium onion, chopped finely. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026