How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Ring?

You need 9 ingredients. The key ingredients include: 1 envelope Knox gelatine, 1 Tbsp. cold water, 1/3 c. boiling water, 3/4 c. sugar, and more.

Is Mustard Ring suitable as general?

Yes, Mustard Ring falls under the General category and is a great choice for this type of meal.

How do I store leftover Mustard Ring?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Ring Recipe

Name: Mustard Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Knox gelatine; 1 Tbsp. cold water; 1/3 c. boiling water; 3/4 c. sugar; 1/3 tsp. salt; 3 tsp. dry mustard; 2/3 c. vinegar; 4 eggs, beaten; 1/2 pt. whipping cream

Mustard Ring – a delicious recipe with gelatine, cold water, boiling water, sugar, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope Knox gelatine
1 Tbsp. cold water
1/3 c. boiling water
3/4 c. sugar
1/3 tsp. salt
3 tsp. dry mustard
2/3 c. vinegar
4 eggs, beaten
1/2 pt. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
General

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Mustard Ring

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