How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Greens With Slab Bacon?

You need 6 ingredients. The key ingredients include: 1 lb. slab bacon, unsliced, 3 qt. water, salt, 8 lb. mustard greens, and more.

Is Mustard Greens With Slab Bacon suitable as meat & poultry?

Yes, Mustard Greens With Slab Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard Greens With Slab Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard Greens With Slab Bacon Recipe

Name: Mustard Greens With Slab Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. slab bacon, unsliced; 3 qt. water; salt; 8 lb. mustard greens; 1 tsp. red pepper; 1 tsp. sugar

Mustard Greens With Slab Bacon – a delicious recipe with bacon, water, salt, mustard greens, red pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. slab bacon, unsliced
3 qt. water
salt
8 lb. mustard greens
1 tsp. red pepper
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Meat & Poultry

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Mustard Greens With Slab Bacon

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