How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-Dill Vinaigrette?

You need 7 ingredients. The key ingredients include: 1/2 cup white wine vinegar, 2 tablespoons chopped fresh dill, 3 tablespoons Dijon mustard, 2 pressed garlic cloves, and more.

Is Mustard-Dill Vinaigrette suitable as salads?

Yes, Mustard-Dill Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mustard-Dill Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mustard-Dill Vinaigrette Recipe

Name: Mustard-Dill Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white wine vinegar; 2 tablespoons chopped fresh dill; 3 tablespoons Dijon mustard; 2 pressed garlic cloves; 2 teaspoons sugar; 1 1/4 cups olive oil; Kosher salt and pepper to taste

Mustard-Dill Vinaigrette – a delicious recipe with white wine vinegar, dill, mustard, garlic, sugar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup white wine vinegar
2 tablespoons chopped fresh dill
3 tablespoons Dijon mustard
2 pressed garlic cloves
2 teaspoons sugar
1 1/4 cups olive oil
Kosher salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Salads

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Mustard-Dill Vinaigrette

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