How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-Crusted Salmon?

You need 7 ingredients. The key ingredients include: 1 1/4 pounds salmon fillets cut into 4 portions, 1 x black pepper freshly ground to taste, 1 x salt to taste, 1/4 cup sour cream, light, and more.

Is Mustard-Crusted Salmon suitable as seafood?

Yes, Mustard-Crusted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mustard-Crusted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-Crusted Salmon Recipe

Name: Mustard-Crusted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds salmon fillets cut into 4 portions; 1 x black pepper freshly ground to taste; 1 x salt to taste; 1/4 cup sour cream, light; 2 tablespoons stone ground mustard; 2 teaspoons lemon juice; 1 x lemon wedges

Mustard-Crusted Salmon – a delicious recipe with salmon, black pepper, salt, sour cream, stone ground mustard, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 pounds salmon fillets cut into 4 portions
1 x black pepper freshly ground to taste
1 x salt to taste
1/4 cup sour cream, light
2 tablespoons stone ground mustard
2 teaspoons lemon juice
1 x lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Seafood

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Mustard-Crusted Salmon

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