How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels Steamed In White Wine?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 1/2 cups finely chopped onion, 1 1/2 cups dry white wine, 3 pounds mussels, scrubbed and debearded (about 60 mussels), and more.

Is Mussels Steamed In White Wine suitable as seafood?

Yes, Mussels Steamed In White Wine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels Steamed In White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels Steamed In White Wine Recipe

Name: Mussels Steamed In White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 1/2 cups finely chopped onion; 1 1/2 cups dry white wine; 3 pounds mussels, scrubbed and debearded (about 60 mussels); 1/4 cup finely chopped fresh parsley; 1/2 teaspoon black pepper

Try this homemade Mussels Steamed In White Wine recipe the whole family will love. Made with olive oil, onion, white wine and mussels. Easy step-by-step…

This Mussels Steamed In White Wine relies on simple, everyday ingredients such as olive oil, finely chopped onion, dry white wine and finely chopped fresh parsley. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
1 1/2 cups finely chopped onion
1 1/2 cups dry white wine
3 pounds mussels, scrubbed and debearded (about 60 mussels)
1/4 cup finely chopped fresh parsley
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Seafood

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