Try this homemade Mussels Marinated In Oil And Herbs recipe the whole family will love. Made with mussels, light olive oil, white vermouth and lemon jui…
This Mussels Marinated In Oil And Herbs relies on simple, everyday ingredients such as light olive oil or salad oil, white vermouth, lemon juice and pepper. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026