How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In White Wine?

You need 11 ingredients. The key ingredients include: 2 tbsp olive oil, 2 None celery stalks, trimmed and diced, 1 None carrot, diced, 1 None onion, finely chopped, and more.

Is Mussels In White Wine suitable as seafood?

Yes, Mussels In White Wine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In White Wine Recipe

Name: Mussels In White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 2 None celery stalks, trimmed and diced; 1 None carrot, diced; 1 None onion, finely chopped; 2 cloves garlic, finely chopped; 2 cups white wine; 2 sprigs thyme; 2 1/2 lbs mussels, scrubbed and bearded; 3/4 cup heavy cream; 2 tbsp chopped parsley; None None Crusty bread, to serve

Mussels In White Wine

Eats Now Editorial Team · 256 kcal · Seafood

Mussels In White Wine – a delicious recipe with olive oil, celery stalks, carrot, onion, garlic, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels In White Wine

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