How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels in Tomato Sauce?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 ½ teaspoons minced garlic, ¼ teaspoon crushed red pepper flakes, 1 cup dry red wine, and more.

Is Mussels in Tomato Sauce suitable as seafood?

Yes, Mussels in Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels in Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels in Tomato Sauce Recipe

Name: Mussels in Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 ½ teaspoons minced garlic; ¼ teaspoon crushed red pepper flakes; 1 cup dry red wine; 3 cups chopped peeled and seeded tomatoes; ½ teaspoon salt; ¼ teaspoon black pepper; 2 cups arugula; 2 lbs fresh mussels, scrubbed and debearded

Mussels in Tomato Sauce – a delicious recipe with olive oil, garlic, red pepper, red wine, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
1 ½ teaspoons minced garlic
¼ teaspoon crushed red pepper flakes
1 cup dry red wine
3 cups chopped peeled and seeded tomatoes
½ teaspoon salt
¼ teaspoon black pepper
2 cups arugula
2 lbs fresh mussels, scrubbed and debearded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Seafood

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Mussels in Tomato Sauce

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