How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In Garlic Butter?

You need 8 ingredients. The key ingredients include: 3/4 c. butter, softened, juice of 1/2 lemon, grated peel of 1 lemon, 1/3 c. minced fresh parsley, and more.

Is Mussels In Garlic Butter suitable as seafood?

Yes, Mussels In Garlic Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In Garlic Butter Recipe

Name: Mussels In Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter, softened; juice of 1/2 lemon; grated peel of 1 lemon; 1/3 c. minced fresh parsley; 4 cloves garlic, crushed; 3 Tbsp. minced onions; black pepper; 4 doz. mussels, well scrubbed, steamed and cooled

Mussels In Garlic Butter – a delicious recipe with butter, lemon, lemon, fresh parsley, garlic, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 c. butter, softened
juice of 1/2 lemon
grated peel of 1 lemon
1/3 c. minced fresh parsley
4 cloves garlic, crushed
3 Tbsp. minced onions
black pepper
4 doz. mussels, well scrubbed, steamed and cooled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Seafood

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Mussels In Garlic Butter

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