How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In Chili Tomato Broth?

You need 11 ingredients. The key ingredients include: 1 tbsp olive oil, 1 clove garlic, minced, 1 None small red onion, diced finely, 1 sprig fresh thyme, and more.

Is Mussels In Chili Tomato Broth suitable as seafood?

Yes, Mussels In Chili Tomato Broth falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In Chili Tomato Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In Chili Tomato Broth Recipe

Name: Mussels In Chili Tomato Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 1 clove garlic, minced; 1 None small red onion, diced finely; 1 sprig fresh thyme; 2 None bay leaves; 1 None small red chili, sliced; 1/2 cup dry white wine; 4 1/2 lb mussels, scrubbed and beards removed; 2 (13.5 oz) cans Italian tomatoes, chopped, juice reserved; 1 large handful fresh parsley leaves, chopped, to garnish; None None crusty bread, to serve

Warm up with this hearty Mussels In Chili Tomato Broth recipe. Made with olive oil, clove garlic, red onion and thyme. Easy step-by-step instructions in…

This Mussels In Chili Tomato Broth relies on simple, everyday ingredients such as olive oil, garlic, minced, sprig fresh thyme and none bay leaves. It comes together quickly and makes 4 servings, at about 64 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mussels In Chili Tomato Broth

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions