How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussel Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 tbsp oil, 6 oz Chinese sausage, sliced (or substitute chorizo), 1 None onion, sliced, 1 None long red chili pepper, sliced, and more.

Is Mussel Stir-Fry suitable as seafood?

Yes, Mussel Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussel Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussel Stir-Fry Recipe

Name: Mussel Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 6 oz Chinese sausage, sliced (or substitute chorizo); 1 None onion, sliced; 1 None long red chili pepper, sliced; 3 cloves garlic, sliced; 1 cup Chinese rice wine or sherry; 1/4 cup light soy sauce; 2 lbs mussels, cleaned and bearded; 1 lb thin Chinese noodles; 1/4 cup cilantro leaves, to serve

Try this homemade Mussel Stir-Fry recipe the whole family will love. Made with oil, Chinese sausage, onion and long red chili pepper. Easy step-by-step …

This Mussel Stir-Fry relies on simple, everyday ingredients such as oil, none onion, sliced, garlic, sliced and chinese rice wine or sherry. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mussel Stir-Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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