Muskoka BBQ Sauce

Name: Muskoka BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups onions, chopped; 3 garlic cloves, minced; 2 cups water; 2 beef bouillon cubes; ½ cup dark brown sugar; 1 cup catsup; ½ cup cider vinegar; 2 cups tomato puree; 1 tablespoon celery salt; 1 tablespoon chili powder; ½ teaspoon ground allspice; ½ teaspoon clove; ½ teaspoon ginger; ½ teaspoon dry mustard; ½ cup sweet pickle relish, drained

Eats Now Editorial Team · 418 kcal · Soups & Stews

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Muskoka BBQ Sauce – a delicious recipe with onions, garlic, water, brown sugar, catsup, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups onions, chopped
3 garlic cloves, minced
2 cups water
2 beef bouillon cubes
½ cup dark brown sugar
1 cup catsup
½ cup cider vinegar
2 cups tomato puree
1 tablespoon celery salt
1 tablespoon chili powder
½ teaspoon ground allspice
½ teaspoon clove
½ teaspoon ginger
½ teaspoon dry mustard
½ cup sweet pickle relish, drained

1
Combine all ingredients in a saucepan over medium-high heat and whisk until smooth.
2
Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes or until mixture thickens.
3
Allow to cool, then refrigerate in a tightly closed container at least overnight.
4
Flavors will enhance after a couple of days.

418

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 cups onions, chopped, 3 garlic cloves, minced, 2 cups water, 2 beef bouillon cubes, and more.

Yes, Muskoka BBQ Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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