How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms With Ginger And Green Chilli (Khombi Tarkari)?

You need 11 ingredients. The key ingredients include: 3 tablespoons peanut oil or 3 tablespoons sunflower oil, 1 cup chopped onion, 1 tablespoon finely chopped gingerroot, 2 teaspoons finely chopped garlic, and more.

Is Mushrooms With Ginger And Green Chilli (Khombi Tarkari) suitable as general?

Yes, Mushrooms With Ginger And Green Chilli (Khombi Tarkari) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms With Ginger And Green Chilli (Khombi Tarkari)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms With Ginger And Green Chilli (Khombi Tarkari) Recipe

Name: Mushrooms With Ginger And Green Chilli (Khombi Tarkari)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons peanut oil or 3 tablespoons sunflower oil; 1 cup chopped onion; 1 tablespoon finely chopped gingerroot; 2 teaspoons finely chopped garlic; 2 green chilies, finely chopped; 1/4 teaspoon turmeric; 1 1/2 lbs mushrooms; salt; 1 teaspoon cumin seed, roasted and crushed; 1 teaspoon lemon juice; 4 -5 tablespoons chopped fresh coriander leaves (cilantro)

Mushrooms With Ginger And Green Chilli (Khombi Tarkari)

Eats Now Editorial Team · 140 kcal · General

Mushrooms With Ginger And Green Chilli (Khombi Tarkari) – a delicious recipe with peanut oil, onion, gingerroot, garlic, green chilies, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Mushrooms With Ginger And Green Chilli (Khombi Tarkari)

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