How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Black Eyed Pea Fritters?

You need 11 ingredients. The key ingredients include: 1 cup sour cream, 2 1/2 teaspoons seasoned salt Lawry's(R), divided, 1/4 teaspoon pepper Lawry's(R) Seasoned, 2 cans peas 15 1/2 ounces each black-eyed, drained and rinsed, and more.

Is Seasoned Black Eyed Pea Fritters suitable as general?

Yes, Seasoned Black Eyed Pea Fritters falls under the General category and is a great choice for this type of meal.

How do I store leftover Seasoned Black Eyed Pea Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Black Eyed Pea Fritters Recipe

Name: Seasoned Black Eyed Pea Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 2 1/2 teaspoons seasoned salt Lawry's(R), divided; 1/4 teaspoon pepper Lawry's(R) Seasoned; 2 cans peas 15 1/2 ounces each black-eyed, drained and rinsed; 2 eggs lightly beaten; 1 cup finely chopped onion; 1/2 cup red bell pepper finely chopped, Substitutions available finely chopped orange bell pepper; 1/2 cup flour; 1/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 cup vegetable oil

Try this homemade Seasoned Black Eyed Pea Fritters recipe the whole family will love. Made with sour cream, salt, pepper and black-eyed. Easy step-by-st…

This Seasoned Black Eyed Pea Fritters relies on simple, everyday ingredients such as sour cream, pepper lawry's(r) seasoned, eggs lightly beaten and finely chopped onion. It comes together quickly and makes 4 servings, at about 703 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Seasoned Black Eyed Pea Fritters

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions