How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms In Red Wine Sauce?

You need 10 ingredients. The key ingredients include: 1/2 cup butter (no substitutes), 1 tablespoon flour, 3 lbs button mushrooms, 2 cups dry red wine, and more.

Is Mushrooms In Red Wine Sauce suitable as soups & stews?

Yes, Mushrooms In Red Wine Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushrooms In Red Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms In Red Wine Sauce Recipe

Name: Mushrooms In Red Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter (no substitutes); 1 tablespoon flour; 3 lbs button mushrooms; 2 cups dry red wine; 2 cups vegetable broth; 1 onion, chopped; 2 tablespoons minced fresh garlic; 3 teaspoons Worcestershire sauce; salt and pepper; chopped fresh parsley

Mushrooms In Red Wine Sauce

Eats Now Editorial Team · 323 kcal · Soups & Stews

Mushrooms In Red Wine Sauce – a delicious recipe with butter, flour, button mushrooms, red wine, vegetable broth, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mushrooms In Red Wine Sauce

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