Spicy Roast Pork

1. 1

   1.

2. 2

   Preheat the oven to 400F Place the tenderloins in a lightly oiled roasting pan.

3. 3

   Mix together the hot chili sauce, sugar, and salt.

4. 4

   Spread the mixture over the tenderloins and roast the pork for about 25 minutes until the center is still slightly pink (145F on an instant read thermometer).

5. 5

   2.

6. 6

   Remove the tenderloins from the oven when they have finished cooking.

7. 7

   Cover them loosely with aluminum foil and set them aside 10 minutes.

8. 8

   Slice and serve one tenderloin.

* Per serving · 4 servings · Values may vary.

No additional tips available.