How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms and peppers?

You need 9 ingredients. The key ingredients include: 4 button mushrooms cut into chunks, 1/4 onion, 5 small sweet peppers (red and yellow snack size), 1 medium jalapeno pepper, and more.

Is Mushrooms and peppers suitable as general?

Yes, Mushrooms and peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms and peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms and peppers Recipe

Name: Mushrooms and peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 button mushrooms cut into chunks; 1/4 onion; 5 small sweet peppers (red and yellow snack size); 1 medium jalapeno pepper; 1 tsp garlic powder; 1 pinch of sea salt; 1 dash black pepper to taste; 1 tbsp olive oil, extra virgin; 1 pinch of red pepper flake

Try this homemade Mushrooms and peppers recipe the whole family will love. Made with button mushrooms, onion, sweet peppers and jalapeno pepper. Easy st…

This Mushrooms and peppers relies on simple, everyday ingredients such as onion, medium jalapeno pepper, garlic powder and of sea salt. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 button mushrooms cut into chunks
1/4 onion
5 small sweet peppers (red and yellow snack size)
1 medium jalapeno pepper
1 tsp garlic powder
1 pinch of sea salt
1 dash black pepper to taste
1 tbsp olive oil, extra virgin
1 pinch of red pepper flake

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Mushrooms and peppers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions