How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushrooms And Alioli Tapas?

You need 6 ingredients. The key ingredients include: 4 -5 ounces mushrooms, stems removed and sliced thin, 1 tablespoon extra virgin olive oil, 1 pinch sea salt, 1 teaspoon sherry wine, and more.

Is Mushrooms And Alioli Tapas suitable as general?

Yes, Mushrooms And Alioli Tapas falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushrooms And Alioli Tapas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushrooms And Alioli Tapas Recipe

Name: Mushrooms And Alioli Tapas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 ounces mushrooms, stems removed and sliced thin; 1 tablespoon extra virgin olive oil; 1 pinch sea salt; 1 teaspoon sherry wine; garlic mayonnaise (alioli); French bread, sliced into rounds

Mushrooms And Alioli Tapas – a delicious recipe with mushrooms, extra virgin olive oil, salt, sherry wine, garlic, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 -5 ounces mushrooms, stems removed and sliced thin
1 tablespoon extra virgin olive oil
1 pinch sea salt
1 teaspoon sherry wine
garlic mayonnaise (alioli)
French bread, sliced into rounds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
General

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Mushrooms And Alioli Tapas

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