Mushrooms

Name: Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cider vinegar; 2/3 c. oil; 1 large clove garlic; 1 Tbsp. sugar; 1 1/2 tsp. salt; dash of pepper; 2 Tbsp. water; 1/8 tsp. Tabasco sauce; 1 medium red onion, sliced (rings); 2 (8 oz.) cans button mushrooms

Eats Now Editorial Team · 435 kcal · General

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Mushrooms – a delicious recipe with cider vinegar, oil, clove garlic, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cider vinegar
2/3 c. oil
1 large clove garlic
1 Tbsp. sugar
1 1/2 tsp. salt
dash of pepper
2 Tbsp. water
1/8 tsp. Tabasco sauce
1 medium red onion, sliced (rings)
2 (8 oz.) cans button mushrooms

1
Mix all ingredients together and refrigerate 8 hours.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. cider vinegar, 2/3 c. oil, 1 large clove garlic, 1 Tbsp. sugar, and more.

Yes, Mushrooms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
435 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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