How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Vichyssoise?

You need 9 ingredients. The key ingredients include: 1 onion, chopped, 50 g butter, 2 leeks, diced, 3 potatoes, cubed, and more.

Is Mushroom Vichyssoise suitable as soups & stews?

Yes, Mushroom Vichyssoise falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Vichyssoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Vichyssoise Recipe

Name: Mushroom Vichyssoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 50 g butter; 2 leeks, diced; 3 potatoes, cubed; 400 g white mushrooms, sliced; 1 liter vegetable broth; salt and pepper, to taste; 125 ml fresh cream; 1/4 cup chives, chopped

Mushroom Vichyssoise – a delicious recipe with onion, butter, leeks, potatoes, white mushrooms, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
50 g butter
2 leeks, diced
3 potatoes, cubed
400 g white mushrooms, sliced
1 liter vegetable broth
salt and pepper, to taste
125 ml fresh cream
1/4 cup chives, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Vichyssoise

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