How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom, Tomato And Arugula Bulgur Wheat Risotto?

You need 12 ingredients. The key ingredients include: 3 tbsp oil, 200 g cherry tomatoes, 350 g button mushrooms, halved, 2 None onions, peeled and finely chopped, and more.

Is Mushroom, Tomato And Arugula Bulgur Wheat Risotto suitable as general?

Yes, Mushroom, Tomato And Arugula Bulgur Wheat Risotto falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom, Tomato And Arugula Bulgur Wheat Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom, Tomato And Arugula Bulgur Wheat Risotto

Name: Mushroom, Tomato And Arugula Bulgur Wheat Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp oil; 200 g cherry tomatoes; 350 g button mushrooms, halved; 2 None onions, peeled and finely chopped; 3 cloves garlic, peeled and finely chopped; 300 g bulgur wheat; 500 ml vegetable stock; 100 ml dry white wine; 150 ml whipping cream; 75 g pecorino cheese, grated, plus extra, shaved, for garnish; 100 g rocket; 15 g fresh flat-leaf parsley, finely chopped

Try this homemade Mushroom, Tomato And Arugula Bulgur Wheat Risotto recipe the whole family will love. Made with oil, cherry tomatoes, button mushrooms …

This Mushroom, Tomato And Arugula Bulgur Wheat Risotto relies on simple, everyday ingredients such as oil, cherry tomatoes, button mushrooms, halved and bulgur wheat. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mushroom, Tomato And Arugula Bulgur Wheat Risotto

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions