How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Tikki?

You need 9 ingredients. The key ingredients include: 12 -15 fresh button mushrooms, 2 tablespoons shallow fry oil, 2 tablespoons shallow fry oil, 3 medium onions (chopped), and more.

Is Mushroom Tikki suitable as general?

Yes, Mushroom Tikki falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Tikki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Tikki Recipe

Name: Mushroom Tikki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 -15 fresh button mushrooms; 2 tablespoons shallow fry oil; 2 tablespoons shallow fry oil; 3 medium onions (chopped); 4 large potatoes (boiled and mashed); 2 -3 green chilies (chopped); 2 tablespoons fresh coriander leaves (chopped); salt; 1 cup semolina (rawa or suji)

Mushroom Tikki – a delicious recipe with mushrooms, oil, oil, onions, potatoes, green chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 -15 fresh button mushrooms
2 tablespoons shallow fry oil
2 tablespoons shallow fry oil
3 medium onions (chopped)
4 large potatoes (boiled and mashed)
2 -3 green chilies (chopped)
2 tablespoons fresh coriander leaves (chopped)
salt
1 cup semolina (rawa or suji)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Mushroom Tikki

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