How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Stuffed Grilled Pork Burgers?

You need 9 ingredients. The key ingredients include: 1 1/2 cups thinly sliced fresh mushrooms, 1/2 cup thinly sliced green onion, 2 -3 minced fresh garlic cloves, 1 -2 tablespoon butter or 1 -2 tablespoon margarine, and more.

Is Mushroom Stuffed Grilled Pork Burgers suitable as meat & poultry?

Yes, Mushroom Stuffed Grilled Pork Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Stuffed Grilled Pork Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Stuffed Grilled Pork Burgers Recipe

Name: Mushroom Stuffed Grilled Pork Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups thinly sliced fresh mushrooms; 1/2 cup thinly sliced green onion; 2 -3 minced fresh garlic cloves; 1 -2 tablespoon butter or 1 -2 tablespoon margarine; 3 lbs ground lean pork; 1 tablespoon Worcestershire sauce (or to taste); 1 teaspoon seasoning salt; black pepper; 2 tablespoons prepared mustard (optional and to taste)

Try this homemade Mushroom Stuffed Grilled Pork Burgers recipe the whole family will love. Made with mushrooms, green onion, garlic and butter. Easy ste…

This Mushroom Stuffed Grilled Pork Burgers relies on simple, everyday ingredients such as thinly sliced green onion, minced fresh garlic cloves, ground lean pork and seasoning salt. It comes together quickly and makes 4 servings, at about 1117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups thinly sliced fresh mushrooms
1/2 cup thinly sliced green onion
2 -3 minced fresh garlic cloves
1 -2 tablespoon butter or 1 -2 tablespoon margarine
3 lbs ground lean pork
1 tablespoon Worcestershire sauce (or to taste)
1 teaspoon seasoning salt
black pepper
2 tablespoons prepared mustard (optional and to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1117 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Mushroom Stuffed Grilled Pork Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions