How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Steak Topper?

You need 6 ingredients. The key ingredients include: 1 lb mushroom, sliced, ¼ cup butter, 1 large celery rib, small dice, 2 garlic cloves, minced, and more.

Is Mushroom Steak Topper suitable as meat & poultry?

Yes, Mushroom Steak Topper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Steak Topper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Steak Topper Recipe

Name: Mushroom Steak Topper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mushroom, sliced; ¼ cup butter; 1 large celery rib, small dice; 2 garlic cloves, minced; 12-1 small onion, small dice; salt and pepper, to taste (optional)

Mushroom Steak Topper – a delicious recipe with mushroom, butter, celery, garlic, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb mushroom, sliced
¼ cup butter
1 large celery rib, small dice
2 garlic cloves, minced
12-1 small onion, small dice
salt and pepper, to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Steak Topper

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