How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Spinach Salad With Tangy Bbq Sauce Dressing?

You need 14 ingredients. The key ingredients include: 1 package (6 ounces) fresh baby spinach, 4 ounces fresh mushrooms, sliced, 1 can (8 ounces) sliced water chestnuts, drained, 2 hard-boiled large eggs, coarsely chopped, and more.

Is Mushroom Spinach Salad With Tangy Bbq Sauce Dressing suitable as salads?

Yes, Mushroom Spinach Salad With Tangy Bbq Sauce Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mushroom Spinach Salad With Tangy Bbq Sauce Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mushroom Spinach Salad With Tangy Bbq Sauce Dressing Recipe

Name: Mushroom Spinach Salad With Tangy Bbq Sauce Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (6 ounces) fresh baby spinach; 4 ounces fresh mushrooms, sliced; 1 can (8 ounces) sliced water chestnuts, drained; 2 hard-boiled large eggs, coarsely chopped; 1/4 cup thinly sliced green onions; 2 bacon strips, cooked and crumbled; 1/3 cup olive oil; 3 tablespoons barbecue sauce; 2 tablespoons sugar; 2 tablespoons cider vinegar; 1 tablespoon Worcestershire sauce; 1/8 teaspoon garlic powder; 1/8 teaspoon onion salt; 1/8 teaspoon pepper

Mushroom Spinach Salad With Tangy Bbq Sauce Dressing

Eats Now Editorial Team · 576 kcal · Salads

Mushroom Spinach Salad With Tangy Bbq Sauce Dressing – a delicious recipe with baby spinach, mushrooms, water chestnuts, eggs, green onions, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mushroom Spinach Salad With Tangy Bbq Sauce Dressing

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