How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Soup With Chives And Truffle Oil ?

You need 12 ingredients. The key ingredients include: 2/3 cup dried porcini mushroom, soaked in 1 2/3 cups boiling water for 15 mins, 2 tbsp butter, 1 tbsp olive oil, 1 None onion, peeled and diced, and more.

Is Mushroom Soup With Chives And Truffle Oil suitable as soups & stews?

Yes, Mushroom Soup With Chives And Truffle Oil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Soup With Chives And Truffle Oil ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Soup With Chives And Truffle Oil Recipe

Name: Mushroom Soup With Chives And Truffle Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup dried porcini mushroom, soaked in 1 2/3 cups boiling water for 15 mins; 2 tbsp butter; 1 tbsp olive oil; 1 None onion, peeled and diced; 1 lb chestnut mushrooms, finely sliced; 5 sprigs fresh thyme, tied with twine; 2 cloves garlic, peeled and minced; 2/3 cup white wine; 4 cups vegetable stock; 1/2 cup sour cream; 1/2 tbsp fresh chives, finely chopped, to serve; None None truffle oil, to serve

Mushroom Soup With Chives And Truffle Oil

Eats Now Editorial Team · 208 kcal · Soups & Stews

Mushroom Soup With Chives And Truffle Oil – a delicious recipe with porcini mushroom, butter, olive oil, onion, mushrooms, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mushroom Soup With Chives And Truffle Oil

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