How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Soup?

You need 9 ingredients. The key ingredients include: 1/2 oz. dried mushrooms, 3 1/2 c. water or stock, 1/2 c. minced onions, 1/2 c. carrots, diced, and more.

Is Mushroom Soup suitable as soups & stews?

Yes, Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Soup Recipe

Name: Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 oz. dried mushrooms; 3 1/2 c. water or stock; 1/2 c. minced onions; 1/2 c. carrots, diced; 1/2 c. minced celery; 1/2 tsp. dill; 1/2 tsp. parsley; 2 Tbsp. butter; 2 Tbsp. flour

Mushroom Soup – a delicious recipe with mushrooms, water, onions, carrots, celery, dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 oz. dried mushrooms
3 1/2 c. water or stock
1/2 c. minced onions
1/2 c. carrots, diced
1/2 c. minced celery
1/2 tsp. dill
1/2 tsp. parsley
2 Tbsp. butter
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Soup

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