How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Soup?

You need 9 ingredients. The key ingredients include: 2 lb. mushrooms, 2 qt. water, mushroom base to taste, 2 scallions, diced, and more.

Is Mushroom Soup suitable as soups & stews?

Yes, Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Soup Recipe

Name: Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. mushrooms; 2 qt. water; mushroom base to taste; 2 scallions, diced; 2 tsp. thyme; 1 c. red wine; 1/2 lb. butter; 2 c. flour; 1/2 c. sour cream

Mushroom Soup – a delicious recipe with mushrooms, water, mushroom base, scallions, thyme, red wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. mushrooms
2 qt. water
mushroom base to taste
2 scallions, diced
2 tsp. thyme
1 c. red wine
1/2 lb. butter
2 c. flour
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
954 kcal
Category
Soups & Stews

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Mushroom Soup

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