How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Sauce?

You need 7 ingredients. The key ingredients include: 3 tablespoons butter, 1 lb fresh mushrooms, sliced, 1 shallot, finely chopped, ¼ cup sun-dried tomato packed in oil, drained and chopped, and more.

Is Mushroom Sauce suitable as general?

Yes, Mushroom Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Sauce Recipe

Name: Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 lb fresh mushrooms, sliced; 1 shallot, finely chopped; ¼ cup sun-dried tomato packed in oil, drained and chopped; 1 ½ teaspoons fresh thyme, chopped; ½ cup dry white wine or ½ cup chicken broth; ⅓ cup whipping cream

Mushroom Sauce – a delicious recipe with butter, fresh mushrooms, shallot, tomato, fresh thyme, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
1 lb fresh mushrooms, sliced
1 shallot, finely chopped
¼ cup sun-dried tomato packed in oil, drained and chopped
1 ½ teaspoons fresh thyme, chopped
½ cup dry white wine or ½ cup chicken broth
⅓ cup whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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